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Burritos

Rolled to your specifications on a Colorado-made flour tortilla

BURRITO
13″ tortilla, rice, beans, cheese, lettuce, salsa & sour cream 5.90
with meat or veggies 7.75
with fish 9.00
BABY BURRITO
10″ tortilla, rice, beans, cheese, lettuce, salsa & sour cream 3.75
with meat or veggies 5.10
with fish 6.00
BURROTE (burr-oh-teh)
13″ tortilla, rice, beans, 2 meats or veggies, cheese, lettuce, guacamole, salsa & sour cream 9.90

Tacos

Save a burrito • Eat a taco
Tortillas: soft flour • soft corn• crunchy corn

TACOS

Choice of meat or veggies, cheese, lettuce, salsa & sour cream 2.85
with guacamole 3.25
SUPER TACO
2 tortillas with cheese melted between them, grilled and prepared with rice, beans, meat or veggies, cheese, lettuce, guacamole, salsa & sour cream 5.80
FISH TACOS (2)

please allow 5-10 minutes

BAJA STYLE – Tempura battered pollock, cabbage, Mexican tartar sauce & pico de gallo 7.00
WAHOO TACOS – Pan-seared wahoo, lime-cilantro rice, black beans, cabbage, cilantro pesto, mahalo sauce & pico de gallo 9.00

Rice, Salad, & Potato Bowls

All the love, without the tortilla

RICE BOWL
Choice of rice, beans, cheese, lettuce, salsa & sour cream 5.90
with meat or veggies 7.75
with fish 9.00
SALAD BOWL
Salad greens, jicama, rice, beans, cheese, cabbage, salsa, sour cream and salad dressing 6.50
with meat or veggies 8.35
with fish 9.45
POTATO BOWL
Diced sweet potato, beans, cheese, lettuce, salsa & sour cream 6.50
with meat or veggies 8.35
with fish 9.45

Hot Soup

CHICKEN POSOLE

Pulled chicken, hominy, guajillo peppers, and lots of love. Served with a tortilla, cilantro, onion, chip strips, cheese & cabbage

CUP 4.25
BOWL 6.40

Nachos

Our own Durango-made chips sourced from local, non-GMO corn with melted Monterey Jack & White Cheddar
NACHOS
Chips, cheese, lettuce, salsa & sour cream with meat or veggies     6.15
with meat & veggies     8.00
SUPER NACHO LIBRE
Chips, cheese, lettuce, salsa & sour cream with meat or veggies        9.90

Quesadillas

Monterey jack & white cheddar cheese in a grilled flour tortilla
QUESADILLA
13″ tortilla with cheese, side of rice & beans or side salad, salsa & sour cream     6.00
with meat or veggies     7.85
SMALL QUESADILLA
10″ tortilla with cheese, side of rice & beans or side salad, salsa & sour cream     4.60
with meat or veggie     5.85

Sides

Chips     2.20
Salsa     0.60
Chips & Salsa     2.75
Chips & Salsa Sampler (3 salsas)     3.75
Chips & Guacamole     4.00
Guacamole  1/scoop
6″ Tortilla     0.30
10″ Tortilla     0.45
13″ Tortilla     0.60
Rice, Beans or Sweet Potatoes     0.85
Meat, Veggies or Green Chile     1.85
Fish     4.50
Side Salad (includes jicama)     4.00
Mexican Wedding Cookie     1.00
Mexican Chocolate Chip Cookie     1.50
Beverages
Soda/Iced Tea     2.00
Jamaica (Hibiscus tea) • Horchata     2.65
Mexican Bottles Drinks     2.50
Zuberfizz     2.75
Locally Brewed Beer     2.75
Tecate     2.00
Imported Beer     3.25
Hard Cider     3.25
12 oz Margaritas on tde Rocks     4.50
20 oz Margaritas on tde Rocks     6.50

Kids Menu

12 and under only
KIDS BURRITO
10″ tortilla with beans & cheese     2.70
with meat or veggies     3.95
add lettuce, salsa, sour cream     1.00
KIDS QUESADILLA
10″ tortilla grilled with cheese, side of rice or beans     2.70
with meat or veggie     3.95
KIDS NACHOS
Small portion crisp corn tortilla chips, melted cheese, lettuce, salsa & sour cream     3.00
with meat or veggies     4.00

Meats & Veggies

CHICKEN
YUCATAN: Grilled breast with citrus marinade
TINGA: Shredded breast with chipotle & chorizo
SINALOA: Thigh meat marinated and grilled
PORK
PULLED PORK: Slow-cooked and shredded
PORK GREEN CHILE
BEEF – 100% Grass Fed
CARNE ASADA: Marinated steak grilled and diced
BARBACOA: Slow-cooked shredded beef
GROUND BEEF: Skillet-browned w/ potatoes, tomatoes & house spices
VEGGIES
GRILLED: zucchini, squash, corn and poblano peppers
FAJITA: Sautéed peppers and onions
VEGETARIAN GREEN CHILE

Rice, Beans, & Potatoes

All options are vegetarian

RICE Lime-cilantro white rice
Mexican whole-grain brown rice
BEANS locally grown
BLACK: Whole beans
PINTO: Whole beans or Refried (both organic)
POTATOES Sweet potato: Baked, diced then fried

Salsa, Sauce, & Dressings

MILD: Tomatillo Avocado • Pico de Gallo (salsa fresca)
MEDIUM: Traditional Mexican Salsa
HOT: Salsa Verde • Mango Habanero
Roasted Chile de Arbol • Chipotle Puree
SAUCES: Cilantro Pesto • Mexican Tartar • Mahalo
Sour Cream • Jalapeño Sour Cream
SALAD DRESSINGS: Lime-Cilantro • Chipotle-Ranch